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SimplyPlantAnna is a website that provides recipes and tips for plant-based cooking. No Fluff, Just Delicious Recipes, Straight To The Point!
Big Raspberry-Chocolate Mousse Cups

Big Raspberry-Chocolate Mousse Cups

Rich and creamy chocolate mousse topped with a sweet raspberry layer, perfect for a decadent dessert. Decorated with vegan whipped cream and fresh strawberries.
Gratin Tortillas with TVP Soy Granules

Gratin Tortillas with TVP Soy Granules

A hearty vegan dish featuring tortillas filled with seasoned TVP soy granules and carrots, baked to perfection in a creamy sauce. This comforting meal combines the satisfying texture of textured vegetable protein with sweet carrots and warming spices, all wrapped in tortillas and topped with a savory vegan cream sauce. Perfect for a filling dinner that will please vegans and non-vegans alike.
Roasted Kohlrabi Cream Soup

Roasted Kohlrabi Cream Soup

A creamy and flavorful soup made with roasted kohlrabi and fresh vegetables. This delicious dish combines the sweet, nutty flavor of roasted kohlrabi with a blend of savory vegetables, creating a smooth and satisfying texture. Perfect for a cozy lunch or dinner, it’s easy to prepare and full of nutrients.

Random Tip

Lentils

100 g (1/2 cup) of cooked lentils contains approximately 3.3 mg of iron. Lentils are also high in protein and fiber. They're versatile and can be used in soups, stews, salads, and as a base for veggie burgers.

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