Hazelnut Kiss Cookies
- Prep Time: 45 minutes
- Cook Time: 18 minutes
- Total Time: 63 minutes
- Yield: 24 servings
- Difficulty: 3 (1 - 5)
-
Allergens: Tree Nuts
- Categories: Cookies Desserts
Delicious vegan hazelnut cookies with a rich chocolate topping, perfect for any occasion. These delightful treats combine the nutty flavor of hazelnuts with a decadent chocolate finish, creating a satisfying and indulgent snack. Easy to make and perfect for sharing, they're a great addition to any dessert table
Cookies Instructions
- Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.
- In a large bowl, combine the vegan butter, all-purpose flour, sugar, vanilla sugar, and vegan egg replacer. Mix by hand until a smooth, non-sticky dough forms. Add a little extra flour if necessary.
- Shape the dough into small balls. Dip each ball into the vegan egg white replacer, then roll in the chopped hazelnuts to coat.
- Place the coated dough balls on the prepared baking sheet. Use your finger or the end of a wooden spoon to press an indent into the center of each ball.
- Bake in the preheated oven for 18 minutes, or until the cookies are lightly golden.
- Remove from the oven and allow the cookies to cool completely on a wire rack.
Chocolate Topping Instructions
- For the chocolate topping, combine the cooking chocolate, vegan cooking cream, and rum in a microwave-safe container.
- Microwave in 30-second intervals, stirring between each, until the chocolate is completely melted and smooth. Be careful not to overheat the mixture.
- Allow the mixture to cool until it reaches a creamy consistency suitable for piping.
- Pipe small mounds of the chocolate mixture into the indents of the cooled cookies. Let the chocolate set completely before serving.
- Store the cookies in an airtight container at room temperature for up to two weeks.
Nutrition Facts
24 Servings per container
Serving Size 1 servings (762.5 g)
Amount per serving
Calories 183
% Daily Value
Total Fat 11 g
14%
Saturated Fat 5 g
25%
Cholesterol 0 mg
0%
Sodium 46 mg
2%
Total Carbohydrate 19 g
7%
Dietary Fiber 2 g
8%
Protein 3 g
6%
Vitamin D 0 mcg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily
diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is an estimate and has been calculated automatically