Hazelnut Kiss Cookies

Hazelnut Kiss Cookies

  • Prep Time: 45 minutes
  • Cook Time: 18 minutes
  • Total Time: 63 minutes
  • Yield: 24 servings
  • Difficulty: 3 (1 - 5)
  • Allergens: Tree Nuts
    Gluten
  • Categories: Cookies Desserts
Delicious vegan hazelnut cookies with a rich chocolate topping, perfect for any occasion. These delightful treats combine the nutty flavor of hazelnuts with a decadent chocolate finish, creating a satisfying and indulgent snack. Easy to make and perfect for sharing, they're a great addition to any dessert table

Cookies Instructions

  1. Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the vegan butter, all-purpose flour, sugar, vanilla sugar, and vegan egg replacer. Mix by hand until a smooth, non-sticky dough forms. Add a little extra flour if necessary.
  3. Shape the dough into small balls. Dip each ball into the vegan egg white replacer, then roll in the chopped hazelnuts to coat.
  4. Place the coated dough balls on the prepared baking sheet. Use your finger or the end of a wooden spoon to press an indent into the center of each ball.
  5. Bake in the preheated oven for 18 minutes, or until the cookies are lightly golden.
  6. Remove from the oven and allow the cookies to cool completely on a wire rack.

Chocolate Topping Instructions

  1. For the chocolate topping, combine the cooking chocolate, vegan cooking cream, and rum in a microwave-safe container.
  2. Microwave in 30-second intervals, stirring between each, until the chocolate is completely melted and smooth. Be careful not to overheat the mixture.
  3. Allow the mixture to cool until it reaches a creamy consistency suitable for piping.
  4. Pipe small mounds of the chocolate mixture into the indents of the cooled cookies. Let the chocolate set completely before serving.
  5. Store the cookies in an airtight container at room temperature for up to two weeks.

Nutrition Facts

24 Servings per container
Serving Size 1 servings (762.5 g)
Amount per serving
Calories 183
% Daily Value
Total Fat 11 g
14%
Saturated Fat 5 g
25%
Cholesterol 0 mg
0%
Sodium 46 mg
2%
Total Carbohydrate 19 g
7%
Dietary Fiber 2 g
8%
Protein 3 g
6%
Vitamin D 0 mcg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is an estimate and has been calculated automatically