SimplyPlantAnna - Delicious Plant-Based Recipes
SimplyPlantAnna is a website that provides recipes and tips for plant-based cooking. No Fluff, Just Delicious Recipes, Straight To The Point!
Vegan Pistachio Linzer Sandwich Cookies
These vegan pistachio sandwich cookies are buttery, lightly crisp, and packed with nutty pistachio flavor. Half the cookies get a cute little “window,” then everything is sandwiched with a creamy pistachio filling. They look fancy, but the process is super straightforward—perfect for holidays, gifting, or whenever you want something special.
Broccoli & Soy Strips Rice Bowl
This Broccoli & Soy Strips Rice Bowl is a simple, satisfying weeknight meal: fluffy basmati rice, tender broccoli, sweet green peas, and hearty soy strips all cooked together with onion and olive oil. It’s cozy, protein-packed, and perfect for meal prep — you can keep it simple or season it up however you like.
Vegan Gyoza Dumplings
These homemade vegan gyoza dumplings are crispy on the bottom, juicy inside, and 100% worth the little bit of folding time. The wrappers are a simple flour-and-water dough, and the filling is a savory mix of sautéed vegetables and shiitake mushrooms. Dip them in a salty-sweet sesame-soy sauce and try not to eat them straight from the pan.
Featured Categories
Random Tip
Lentils
100 g (1/2 cup) of cooked lentils contains approximately 3.3 mg of iron. Lentils are also high in protein and fiber. They're versatile and can be used in soups, stews, salads, and as a base for veggie burgers.
View All Tips