Recipes

Indulge in the delightful combination of citrus and nutty flavors with this Vegan Orange Almond Roll. This exquisite pastry features a zesty orange-infused dough wrapped around a rich, creamy almond filling. The orange essence in both the dough and filling creates a harmonious blend that's further enhanced by a touch of vegan cream. Perfect for special occasions or as a luxurious treat with your afternoon tea, this roll offers a sophisticated twist on traditional sweet rolls that's sure to impress vegans and non-vegans alike.

Indulge in this zesty and creamy vegan orange cheesecake. With a buttery crust infused with fresh orange zest and a double layer of luscious orange-flavored filling, this dessert is a citrus lover's dream. Topped with whipped cream and fresh orange slices, it's the perfect balance of tangy and sweet - a showstopper for any occasion!

A luxurious gluten-free vegan orange cheesecake that combines the bright citrus flavors with a rich, creamy filling. Built on a delicate gluten-free base and topped with a decadent chocolate ganache and whipped cream, this dessert offers the perfect balance of refreshing orange and indulgent chocolate. An impressive dairy-free alternative that rivals traditional cheesecake in both texture and taste.

Indulge in the creamy, chocolatey goodness of this vegan Oreo cheesecake! With a gluten-free chocolate base, a luscious tofu and soy yoghurt filling studded with crushed Oreos, and a decadent chocolate ganache topping, this dessert is sure to impress vegans and non-vegans alike. Perfect for special occasions or when you're craving a slice of pure indulgence!

These Vegan Oreo Rolls are basically dessert disguised as a cozy bakery roll. Fluffy yeast dough gets filled with a thick, cookies-and-cream cocoa swirl (crushed Oreos + vegan sour cream), then sliced into little spirals and baked until soft and golden. Finished with a quick maple-oat glaze, they’re sweet, chocolatey, and ridiculously snackable.

A refreshing and flavorful salad made with gluten-free pasta, cherry tomatoes, and vegan pesto. This vibrant dish combines al dente pasta with juicy tomatoes and a rich, herby pesto, creating a perfect harmony of tastes. Ideal for a light lunch or side dish, it's a quick and easy option that brings a burst of fresh flavors to any meal.

A delicious and creamy vegan phyllo dough pie filled with vegan cottage cheese, perfect for a savory treat. This delightful dish combines flaky pastry with a rich, creamy filling, making it an ideal choice for a cozy meal or special occasion. Easy to prepare and full of flavor, it's a wonderful plant-based twist on a classic pie.

These vegan pistachio sandwich cookies are buttery, lightly crisp, and packed with nutty pistachio flavor. Half the cookies get a cute little “window,” then everything is sandwiched with a creamy pistachio filling. They look fancy, but the process is super straightforward—perfect for holidays, gifting, or whenever you want something special.

A delightful vegan pastry featuring a tender dough wrapped around a rich pistachio filling. This impressive roll combines the nutty sweetness of pistachios with a creamy pistachio spread for an indulgent treat. Perfect for special occasions or weekend brunches, this beautiful green-flecked roll pairs wonderfully with coffee or tea and is sure to impress both vegans and non-vegans alike.

Get ready for the ultimate comfort snack! These Vegan Pizza Buns feature a soft, fluffy homemade dough wrapped around a savory filling of tangy pizza sauce and delicious vegan salami, all topped with melted vegan cheese. Perfect for parties, lunchboxes, or just a cozy night in, they're surprisingly easy to make and guaranteed to disappear fast!

Two delicious vegan pizzas with different toppings: one with kidney beans and the other with bell pepper and zucchini. These flavorful pizzas offer a variety of tastes and textures, perfect for satisfying different cravings. Easy to prepare and full of fresh ingredients, they're ideal for a fun and tasty meal. Enjoy this plant-based twist on classic pizza.

Indulge in the delightful flavors of this Vegan Plum Cake. This moist and tender cake combines the sweetness of plums with the warmth of cinnamon and the richness of ground almonds. The addition of vegan yoghurt ensures a soft, delicate crumb, while the vanilla sugar adds a lovely aroma. Perfect for afternoon tea, dessert, or even breakfast, this cake celebrates the natural sweetness of plums in a plant-based treat that's sure to please vegans and non-vegans alike.