Rezepte

Indulge in the delightful flavors of this Vegan Plum Cake. This moist and tender cake combines the sweetness of plums with the warmth of cinnamon and the richness of ground almonds. The addition of vegan yoghurt ensures a soft, delicate crumb, while the vanilla sugar adds a lovely aroma. Perfect for afternoon tea, dessert, or even breakfast, this cake celebrates the natural sweetness of plums in a plant-based treat that's sure to please vegans and non-vegans alike.

This Vegan Rum-Raisin Semolina Cheesecake is creamy, cozy, and lightly nostalgic. It’s made with tofu and soy yogurt for a smooth “cheesecake” base, semolina for that gentle set and tender bite, and plump rum-soaked raisins throughout. It bakes up beautifully and slices best after a long chill in the fridge.

This vegan sour cherry pie is sweet, tangy, and perfectly nostalgic. Frozen sour cherries simmer into a bright, jammy filling that sets with vanilla pudding powder, all tucked into a crisp sweet crust. Chill it well and you’ll get clean slices with that gorgeous ruby-red center.

This vegan strawberry pie is a classic: a crisp, sweet crust filled with a thick, glossy strawberry-vanilla filling made from frozen strawberries and pudding powder. It’s fruity, bright, and sliceable once chilled — the perfect make-ahead dessert for any time you want something fresh and comforting.

These vegan sweet potato brownies offer a delicious, healthier twist on the classic dessert. Made with nutrient-rich sweet potatoes, oat flour, and dark chocolate, they're naturally sweetened with maple syrup and enriched with peanut butter for a fudgy texture. Perfect for those looking for a guilt-free indulgence.

These simple vegan butter cookies are crisp at the edges, tender in the middle, and studded with chocolate chips. The dough comes together fast, chills nicely for clean slicing or rolling, and bakes into classic, no-fuss cookies—perfect with coffee, tea, or as an everyday sweet treat.

These delightful vegan walnut crescent cookies have a hint of lemon, making them perfect for a sweet treat. Light and nutty, they combine the rich flavor of walnuts with a refreshing lemon twist. Easy to bake and enjoy, these charming crescent-shaped cookies are ideal for any occasion. Perfect with a cup of tea or as a thoughtful gift for friends and family.

A delightful and light white wafer cake with layers of creamy filling and a hint of rum. This elegant dessert is easy to prepare and perfect for any occasion. Its crisp wafer layers and smooth, flavorful filling make it a crowd-pleaser. Enjoy this delicate cake as a sweet treat for gatherings or a special indulgence.

A delightful and light white wafer cake with layers of creamy filling, ground walnuts, and a hint of rum. This elegant dessert is easy to prepare and perfect for any occasion. The crisp wafer layers, combined with the rich walnut filling and subtle rum flavor, make it a crowd-pleaser. Enjoy this delicate cake as a sweet treat for gatherings or a special indulgence.