Rezepte

Delight in the zesty freshness of our Orange Cubes with Chocolate Ganache. These gluten-free treats combine the bright flavors of orange with the richness of almonds, all topped with a luscious layer of chocolate ganache. The addition of apricot jam adds a subtle fruity sweetness that complements the citrus notes perfectly. Ideal for afternoon tea, special occasions, or as a luxurious snack, these cubes offer a sophisticated twist on traditional orange cake. Their gluten-free nature makes them accessible to those with dietary restrictions without compromising on taste or texture.

Decadent Oreo and chocolate cups topped with creamy vegan whipped cream.

A creamy vegan pannacotta with layers of strawberry puree and coconut vanilla cream, perfect for an elegant dessert.

Experience the rich flavors of our Pecan Rum Cake with Chocolate Ganache. This delightful treat combines the nutty warmth of pecans with a hint of rum, all topped with a luxurious layer of chocolate. The moist, tender cake base is perfectly complemented by the smooth ganache and crunchy pecan topping. Ideal for special occasions or as an indulgent dessert, this cake offers a sophisticated blend of flavors that will satisfy any sweet tooth. Its elegant appearance belies its simple preparation, making it a go-to recipe for both novice and experienced bakers alike.

A delightful vegan and gluten-free pistachio cheesecake that's creamy, nutty, and absolutely irresistible. This elegant dessert features a tender gluten-free crust topped with a silky-smooth tofu and yogurt filling infused with rich pistachio butter. Finished with a cloud of whipped cream and crunchy pistachio pieces, it's the perfect balance of textures and flavors that will impress both vegans and non-vegans alike.

An elegant layered dessert featuring a chocolate cake base, creamy pistachio mousse, and fresh raspberry topping. This sophisticated cake combines the richness of pistachios with the tartness of raspberries, all built on a tender chocolate base for a perfect balance of flavors.

Elegant layered dessert featuring delicate vanilla sponge cake layers sandwiching a creamy pistachio filling, all topped with a vibrant raspberry jelly. This stunning vegan treat combines the nutty richness of pistachios with the bright tartness of raspberries for a perfect flavor balance. The contrasting colors of pale green pistachio cream and ruby-red raspberry jelly make this dessert as beautiful as it is delicious.

Delicate cookies with a hint of poppy seeds and rum, perfect for any occasion. These charming flower-shaped treats offer a unique flavor combination that's both elegant and delicious. For an extra special touch, add a layer of jam between two cookies to create a delightful sandwich treat. Perfect for sharing or enjoying with a cup of tea.

A moist and delicious poppy seed sheet cake with a rich chocolate glaze and a hint of apricot. This delightful dessert combines the nutty flavor of poppy seeds with the sweetness of apricot and the richness of chocolate, creating a perfect balance of flavors. Ideal for any gathering, it's easy to make and sure to impress.

Discover the rich flavors of Prekmurska Gibanica, a traditional Slovenian layered pastry. This vegan adaptation features alternating layers of poppy seeds, walnuts, apples, and a tofu-based "cottage cheese" filling, all nestled between sheets of phyllo dough. A true culinary adventure, this dessert offers a delightful mix of textures and tastes that represent the diversity of Slovenian cuisine.

Delicate vegan heart-shaped cookies with a rich, nutty flavor from ground pumpkin seeds. These buttery treats are finished with a drizzle of chocolate and a sprinkle of pumpkin seeds for an elegant touch. Perfect with afternoon tea or as a special holiday treat that combines the earthy flavor of pumpkin seeds with a hint of lemon freshness.

Looking for a quick treat? These easy banana doughnuts come together in minutes and are made right in your air fryer! They're perfectly fluffy, naturally sweetened with banana, and can be filled with jam for an extra special touch. Perfect for when you're craving something sweet but don't want to fuss with traditional deep-fried doughnuts.