Fresh Garden Lentil Salad
25 min

A nutritious and flavorful salad made with lentils, cauliflower, chard, and lettuce, tossed in a creamy vegan yoghurt dressing. This vibrant and wholesome dish combines protein-packed lentils with fresh, crisp vegetables and a tangy dressing. Perfect for a healthy lunch or dinner, it's easy to prepare and full of delicious flavors, making it a delightful addition to any meal.

Fresh Garden Lentil Salad
Pasta Salad with Chickpeas and Lentils
30 min

A hearty and nutritious pasta salad made with gluten-free pasta, chickpeas, and lentils, tossed in a tangy vegan yoghurt dressing. This wholesome dish combines protein-rich legumes with tender pasta and a zesty dressing, making it perfect for a filling lunch or dinner. Easy to prepare and packed with flavor, it's a great option for meal prep, picnics, or a healthy side dish.

Pasta Salad with Chickpeas and Lentils
Potato Salad with Cucumbers
60 min

A refreshing and light potato salad with cucumbers, dressed with vinegar and pumpkin seed oil. This crisp and tangy dish is perfect for any meal, combining tender potatoes with crunchy cucumbers and a flavorful dressing. Ideal as a side dish or a light lunch, it's easy to make and brings a fresh, vibrant touch to your table.

Potato Salad with Cucumbers
Potatoes with Asparagus
35 min

A delightful dish of crispy potatoes and tender asparagus, seasoned to perfection. This simple yet flavorful combination is perfect as a side dish or light meal. Easy to prepare and packed with fresh, savory goodness, it's sure to become a favorite. Enjoy the delicious harmony of textures and tastes.

Potatoes with Asparagus
Potatoes with Chanterelles and Buckwheat
40 min

A delicious and savory dish featuring crispy potatoes and chanterelle mushrooms, garnished with fresh parsley. This flavorful combination offers a delightful mix of textures and earthy flavors. Perfect as a main course or side dish, it's easy to prepare and sure to impress. Enjoy this hearty and wholesome meal with family and friends.

Potatoes with Chanterelles and Buckwheat
Summer Cabbage Salad
20 min

Embrace the freshness of summer with this crisp and vibrant cabbage salad. A medley of crunchy cabbage, sweet yellow peppers, juicy tomatoes, and protein-rich pinto beans creates a salad that's both satisfying and refreshing. Dressed with a tangy apple cider vinegar and pumpkin seed oil dressing, this salad offers a perfect balance of flavors and textures. It's an ideal side dish for barbecues, picnics, or as a light lunch on warm days. Packed with nutrients and bursting with color, this summer cabbage salad is sure to become a seasonal favorite.

Summer Cabbage Salad
Vegan Potato Moussaka
75 min

This vegan potato moussaka is pure comfort food: tender potato layers, a savory spiced vegan meat filling, and a creamy, garlicky sauce that bakes into a cozy, sliceable casserole. It’s perfect for meal prep, family dinners, and anyone who loves that golden cheesy top.

Vegan Potato Moussaka
Vegan Quinoa Salad
35 min

A refreshing quinoa salad with cucumbers and tomatoes. This light yet satisfying dish combines fluffy quinoa with crisp cucumbers, juicy tomatoes, and a tangy dressing. Perfect for a healthy lunch or a side dish, it's packed with nutrients and bursting with fresh flavors. Enjoy it chilled or at room temperature, making it ideal for picnics and potlucks.

Vegan Quinoa Salad