Recipes
I am feeling lucky
A layered dessert with Oreo cookie crumbs, sour cherry and rum filling, and vegan whipped cream, inspired by the classic Black Forest cake.
An elegant no-bake layered dessert featuring a buttery cookie base, creamy yoghurt layers infused with blueberries, and a jewel-toned blueberry jelly top. This sophisticated cake combines different textures and intensities of blueberry flavor for a stunning dessert that's perfect for special occasions.
A seasonal twist on traditional hummus, combining roasted butternut squash with chickpeas and roasted garlic for a sweet and savory spread. Enhanced with pumpkin seed oil and topped with crunchy pumpkin seeds, this autumn-inspired hummus offers a beautiful golden color and rich, complex flavors from the roasted vegetables.
This Butternut Squash Soup is a comforting and nutritious dish that celebrates the natural sweetness of butternut squash. Enhanced with potato for extra creaminess and aromatic onion and celery, this soup is perfect for chilly days. The simple ingredient list allows the squash to shine, while blending at the end ensures a silky smooth texture. Easy to prepare and full of flavor, this soup makes for a satisfying lunch or elegant starter.
A nutritious and hearty soup with cabbage and buckwheat groats. This wholesome dish combines tender cabbage with nutty buckwheat groats, creating a satisfying and flavorful texture. Perfect for a healthy lunch or dinner, it's easy to prepare and packed with vitamins and minerals.
A hearty gluten-free pasta dish featuring sweet caramelized onions, roasted garlic, and butter beans, topped with crispy seasoned tofu. This comforting meal combines the rich flavors of oven-roasted aromatics with protein-packed beans and tofu, creating a satisfying dish that's both vegan and gluten-free. The mix of sweet paprika and smoked paprika adds depth while fresh parsley brings brightness.
A smooth and flavorful chayote soup. This delicate dish features tender chayote blended into a velvety broth, offering a light yet satisfying texture. Perfect for a cozy lunch or dinner, it's easy to prepare and packed with subtle, refreshing flavors. Enjoy this delightful soup on its own or with a slice of crusty bread for a wholesome and nourishing meal.
This Chocolate Coconut Sheet Cake is rich, fluffy, and made for sharing. Cocoa and rum give it a deep chocolate flavor, shredded coconut adds texture, and chocolate drops melt into little pockets throughout. It’s a simple mix-and-bake tray cake for a 30×20cm pan — perfect for parties, coffee breaks, or when you want a reliable chocolate fix.
Decadent and creamy chocolate cups with an Oreo base, rich chocolate filling, and a light whipped cream topping.
A decadent no-bake chocolate fudge cake with a secret ingredient - butternut squash! This rich, velvety dessert proves that healthy can be indulgent. The squash adds incredible moisture and silkiness while letting the chocolate shine. Topped with clouds of whipped cream, it's a show-stopping dessert that no one will guess is made with vegetables!
These delightful chocolate cookies are filled with a rich, creamy chocolate center, making them perfect for any occasion. Indulgent and satisfying, they're a chocolate lover's dream come true. Easy to make and even easier to enjoy, these cookies are great for sharing with friends or treating yourself. Perfect with a cup of coffee or as a sweet ending to your day.
Delicious vegan chocolate moon cookies with a rich cocoa flavor, perfect for any occasion. These delightful cookies are shaped like crescent moons, offering a deep, indulgent chocolate taste. Easy to make and great for sharing, they're a wonderful treat for chocolate lovers.