Recepti

Delicious spelt cookies with a hint of cinnamon and lemon, perfect for any festive occasion. These charming star-shaped treats combine the wholesome goodness of spelt flour with the warm spice of cinnamon and a touch of refreshing lemon. Easy to bake and wonderfully aromatic, they're sure to add a festive touch to your celebrations.

A delicious and moist sponge apple pie with layers of juicy apple filling and fluffy sponge cake. Perfect for dessert or a sweet snack, this pie combines the comforting taste of apples with a light and airy texture. Enjoy it warm with a scoop of vegan ice cream or on its own for a delightful treat.

Delicious vegan spritz cookies, perfect for any occasion. These buttery, melt-in-your-mouth cookies can be decorated with chocolate or filled with jam for an extra special treat. Easy to make and fun to decorate, they're great for holidays or any time you want to share a sweet delight.

Delicious fresh strawberries dipped in rich dark chocolate, perfect for a sweet treat or dessert. These indulgent bites combine the sweetness of ripe strawberries with the luxurious flavor of dark chocolate, making them an ideal choice for any occasion. Easy to prepare and always a crowd-pleaser, they're a delightful way to enjoy a simple yet elegant dessert.

A dreamy no-bake dessert featuring a chocolate cookie crust topped with a silky smooth strawberry pudding layer. This refreshing cake combines fresh strawberries with rich coconut milk for a creamy, fruity delight that's perfect for warm weather or any special occasion.

These Strawberry Vanilla Blondie Bites are a delightful gluten-free dessert that combines the nutty flavor of chickpea blondies with a creamy vanilla pudding topping and fresh strawberries. Perfect for summer gatherings or as a light dessert, these bites offer a harmonious blend of textures and flavors. They're not only gluten-free but also vegan-friendly, making them suitable for various dietary needs.

A sweet and creamy strawberry wafer cake with layers of fruity filling and a pretty pink white-chocolate topping. The crisp wafer layers soften overnight, creating a tender, sliceable bar that’s perfect for gatherings. Fresh strawberry flavor and a bright finish make these bars feel extra special with minimal effort.

Embrace the freshness of summer with this crisp and vibrant cabbage salad. A medley of crunchy cabbage, sweet yellow peppers, juicy tomatoes, and protein-rich pinto beans creates a salad that's both satisfying and refreshing. Dressed with a tangy apple cider vinegar and pumpkin seed oil dressing, this salad offers a perfect balance of flavors and textures. It's an ideal side dish for barbecues, picnics, or as a light lunch on warm days. Packed with nutrients and bursting with color, this summer cabbage salad is sure to become a seasonal favorite.

Celebrate the flavors of summer with this light and colorful dish featuring gluten-free gnocchi and fresh vegetables. This recipe combines the pillowy softness of gnocchi with the crisp textures of zucchini, bell peppers, and tomatoes. The addition of tofu provides a protein boost, while a splash of apple cider vinegar adds a tangy brightness. Finished with fresh parsley, this dish is a perfect representation of summer on a plate. It's not only visually appealing but also packed with nutrients, making it an ideal choice for a satisfying yet light meal.

A vibrant and flavorful side dish that transforms humble red cabbage into a delicious medley of sweet and savory flavors. The natural sweetness of the cabbage is enhanced with maple syrup, while caraway adds a traditional Central European touch. This colorful dish is not only beautiful to look at but packed with nutrients!

Indulge in these delightful vegan sweet crescent rolls filled with apricot jam. These rolls combine the softness of a sweet yeast dough with the fruity sweetness of apricot jam, topped with a maple-oat milk glaze. Perfect for a special breakfast, brunch, or as a sweet addition to your dinner table.

Indulge in the comforting flavors of this Sweet Millet with Dried Apricots. This vegan dessert combines the nutty taste of millet with the natural sweetness of dried apricots and a hint of vanilla. Baked to golden perfection, this dish can be enjoyed warm or cold, making it a versatile treat for any time of day. It's a delightful way to explore the use of millet in sweet dishes.