Rainbow Vegetable Wok Noodles with Tofu
35 min

Dive into a bowl of vibrant flavors and textures with these Rainbow Vegetable Wok Noodles with Tofu. This colorful dish combines crisp vegetables like leeks, bell peppers, and grated carrots with protein-rich tofu cubes, all tossed with satisfying wok noodles. The mix of colors not only makes for an Instagram-worthy meal but also ensures a variety of nutrients. Quick to prepare and endlessly customizable, this stir-fry is perfect for busy weeknights or when you're craving a healthy, veggie-packed meal.

Rainbow Vegetable Wok Noodles with Tofu
Raspberry Cups
45 min

Light and fruity raspberry cups with a crunchy cookie base, creamy raspberry yoghurt filling, and a vibrant raspberry topping. A perfect dessert for berry lovers.

Raspberry Cups
Risotto with Eggplant and Bell Peppers
50 min

Indulge in the rich flavors of this colorful Risotto with Eggplant and Bell Peppers. This dish combines the creaminess of traditional risotto with the vibrant tastes of eggplant, orange and green bell peppers, and aromatic leeks. The use of basmati rice adds a unique twist to this Italian-inspired dish, while fresh basil brings a burst of summer flavor. Perfect for a comforting dinner or as an impressive meal for guests, this risotto showcases the best of seasonal vegetables in a luxurious, satisfying way.

Risotto with Eggplant and Bell Peppers
Roasted Kohlrabi Cream Soup
60 min

A creamy and flavorful soup made with roasted kohlrabi and fresh vegetables. This delicious dish combines the sweet, nutty flavor of roasted kohlrabi with a blend of savory vegetables, creating a smooth and satisfying texture. Perfect for a cozy lunch or dinner, it’s easy to prepare and full of nutrients.

Roasted Kohlrabi Cream Soup
Rolled Potato Dumplings
50 min

Discover the comforting flavors of Slovenia with these Rolled Potato Noodles, known as 'Krompirjevi svaljki' in Slovenian. This vegan adaptation of the traditional dish features soft, pillowy potato dumplings coated in crispy, golden breadcrumbs. Versatile enough to be served as either a sweet or savory dish, these noodles offer a delightful texture contrast between their tender interior and crispy exterior. Whether you choose to enjoy them with a sprinkle of sugar, a dollop of jam, or alongside a fresh salad, these rolled potato noodles are sure to become a new favorite comfort food.

Rolled Potato Dumplings
Savory TVP Vegetable Medley
45 min

This Savory TVP Vegetable Medley is a hearty and flavorful vegetarian dish that combines rehydrated TVP (Textured Vegetable Protein) Soy Slices with a colorful array of vegetables and aromatic spices. The dish offers a satisfying meaty texture from the TVP, complemented by the sweetness of carrots and peas, and enhanced with a blend of savory spices. It's a perfect option for a nutritious and filling meal that's both vegan-friendly and protein-rich.

Savory TVP Vegetable Medley
Savoy Cabbage Quinoa with Spiced Tofu
40 min

Savor the wholesome goodness of this Savoy Cabbage Quinoa topped with Spiced Tofu. This nutritious and flavorful dish combines the nutty taste of quinoa with the delicate crunch of savoy cabbage and the creaminess of white beans. Topped with crispy, seasoned tofu, it's a perfect balance of textures and flavors. This vegan-friendly meal is not only delicious but also packed with protein and fiber, making it an excellent choice for a satisfying lunch or dinner.

Savoy Cabbage Quinoa with Spiced Tofu
Sour Cherry Cake in a Cup
45 min

Delicious layers of chocolate cake, sour cherries, and vegan whipped cream, perfect for an individual dessert cup.

Sour Cherry Cake in a Cup
Soy Slices in Gravy
50 min

Hearty soy slices in a rich and flavorful gravy, perfect over mashed potatoes, rice, or noodles. This comforting dish is easy to prepare and full of savory goodness. Ideal for a cozy meal, it offers a satisfying blend of textures and tastes. Enjoy the delicious combination of tender soy slices and rich gravy for a wholesome dinner.

Soy Slices in Gravy
Soy Slices in Onion Gravy
55 min

Delicious marinated soy slices served in a rich and savory onion gravy, perfect over mashed potatoes or rice. This comforting dish is easy to prepare and full of flavor, making it an ideal choice for a cozy meal. Enjoy the tender soy slices combined with the deep, savory taste of onion gravy.

Soy Slices in Onion Gravy
Soy Slices with Vegan Cheese
45 min

Crispy TVP soy slices coated with breadcrumbs, topped with tomato puree and melted vegan cheese. This delicious dish offers a satisfying combination of textures and flavors, perfect for a hearty meal. Easy to prepare, it's a great plant-based option for lunch or dinner. Enjoy the crunchy coating, savory tomato, and gooey cheese in every bite.

Soy Slices with Vegan Cheese
Speculaas Bars
60 min

Delicious and festive Speculaas bars made with a base of vanilla sheet cake, layered with Speculaas spread, Speculaas cookies, whipped cream, and a soft chocolate ganache. These indulgent bars combine warm spices and rich flavors, perfect for holiday celebrations or special occasions. Easy to assemble and incredibly satisfying, they're sure to impress and delight everyone who tries them.

Speculaas Bars