Recipes
I am feeling luckyA nutritious and flavorful Swiss chard soup. This vibrant dish features tender Swiss chard leaves simmered in a savory broth, offering a delightful blend of flavors and nutrients. Perfect for a healthy lunch or dinner, it's easy to prepare and packed with vitamins and minerals. Enjoy this comforting soup on its own or with a slice of crusty bread for a satisfying meal.
Delicious vegan thumbprint cookies filled with jam and topped with a sprinkle of powdered sugar. Perfect for any occasion.
A vegan twist on the classic tiramisu, featuring layers of vanilla cake soaked in espresso and rum, topped with a creamy coconut milk mixture and dusted with cocoa powder.
Elegant yet simple canapes featuring crispy toast points topped with creamy chickpea spread and colorful vegetables. These bite-sized appetizers are perfect for parties, featuring both tomato and pepper variations. Easy to make but impressive to serve, they're a delightful combination of crispy, creamy, and fresh!
A delicious and satisfying toast topped with creamy avocado spread and crispy vegan bacon, perfect for a hearty breakfast or brunch. This easy-to-make dish combines the rich, smooth texture of avocado with the savory crunch of vegan bacon. Ideal for a quick meal, it’s a flavorful and nutritious way to start your day. Enjoy the delightful blend of tastes and textures.
This tofu scramble fried rice is the perfect “use what you have” meal that still feels exciting. It’s packed with spring onion, garlic, carrot, and peas, then tossed with fluffy rice and a full recipe of tofu scramble for extra protein. Sesame oil ties everything together with that classic fried-rice aroma.
Embark on a culinary adventure with this impressive Triple-Filled Vegan Roll. This show-stopping pastry features layers of soft vegan dough alternating with three distinct fillings: a rich poppy seed mixture, a crunchy walnut blend, and a sweet apricot jam. Each bite offers a delightful medley of textures and flavors, making it perfect for special occasions or when you want to wow your guests. While it may seem complex, our step-by-step instructions will guide you through creating this beautiful and delicious vegan treat.
This Triple-Layer Vanilla-Berry Poppy Seed Delight, a stunning vegan dessert that combines the nuttiness of poppy seeds, the richness of vanilla cream, and the tartness of forest berries. This show-stopping cake features a moist poppy seed base, a luscious vanilla cream center, and a vibrant forest fruit topping. Perfect for special occasions or when you want to treat yourself to something truly spectacular, this dessert is sure to impress with its beautiful layers and harmonious blend of flavors.
A comforting twist on classic vanilla pudding, enriched with nutritious millet. This creamy, wholesome dessert combines the subtle nutty flavor of millet with smooth vanilla pudding for a unique treat. Perfect served either warm or cold, it's a delightful way to incorporate whole grains into your desserts!
Layered dessert cups with a vegan butter cookie base, creamy vanilla pudding, and a fresh blueberry jelly topping.
This Vanilla-Sour Cherry Strudel is a delightful vegan dessert that combines the tartness of sour cherries with a creamy vanilla filling, all wrapped in flaky puff pastry. The unique rolling technique creates beautiful layers of fruit and cream throughout the strudel, making it as visually appealing as it is delicious. Perfect for special occasions or as a luxurious treat any time.
Layered cups with a cookie crumble base, creamy vanilla pudding, strawberry topping, and a whipped cream finish.