One-Pot Rice with Onions
25 min

Experience the simplicity and flavor of this One-Pot Rice with Onions dish. Fragrant basmati rice is cooked to perfection with sweet, caramelized onions, creating a delicious and aromatic side dish. This easy recipe requires minimal prep and clean-up, making it perfect for busy weeknights or as a quick accompaniment to your favorite main course. The onions infuse the rice with a subtle sweetness and depth of flavor, elevating this simple dish to a tasty staple in your culinary repertoire.

One-Pot Rice with Onions
Open-Faced Sandwich Bites
10 min

These open-faced sandwich bites are the ultimate easy party snack: little one-bite to two-bite toasts that look great on a platter and take almost no effort. Crisp bread, a creamy vegan base, pepperoni-style slices, olives, and a bit of vegan cheese on top — perfect for gatherings, birthdays, or a quick snack board.

Open-Faced Sandwich Bites
Orange Glazed Tofu with Rice
45 min

Indulge in the vibrant flavors of this Zesty Orange Glazed Tofu dish, served alongside fluffy basmati rice and tender sesame-sprinkled broccoli. The tofu cubes are cooked to perfection - crispy on the outside and soft on the inside - then coated in a tangy, sweet orange sauce that's both refreshing and satisfying. The dish balances textures and tastes, with the crunch of broccoli and the nuttiness of sesame seeds complementing the bold orange glaze. This meal is not only visually appealing but also packed with protein and vegetables, making it a delightful and nutritious option for lunch or dinner.

Orange Glazed Tofu with Rice
Orange Vegan Rolls Dough
40 min

Brighten up your baking with this vibrant orange-infused vegan rolls dough. The aromatic blend of fresh orange zest, orange flavoring, and a hint of rum creates a sunny, citrusy base perfect for crafting delightful orange rolls, swirls, or even a show-stopping citrus braided loaf. This versatile dough brings a burst of sunshine to your baked goods, making it ideal for breakfast treats, tea-time snacks, or whenever you need a cheerful pick-me-up. Easy to prepare and a joy to work with, this recipe will have your kitchen smelling like a sun-drenched orange grove in no time!

Orange Vegan Rolls Dough
Oreo Cups
45 min

Decadent Oreo and chocolate cups topped with creamy vegan whipped cream.

Oreo Cups
Oriental Carrot-Lentil Soup
40 min

A warming, aromatic soup that combines earthy red lentils with sweet carrots and fragrant spices. This nourishing vegan soup features a blend of cumin, caraway, and turmeric that gives it a distinctly Middle Eastern character. Quick to prepare yet full of flavor, this vibrant orange soup makes for a satisfying lunch or light dinner option that's both healthy and comforting.

Oriental Carrot-Lentil Soup
Oriental Rice with Chickpeas, Cauliflower, and Tofu
55 min

A flavorful and nutritious oriental rice dish with chickpeas, cauliflower, and crispy tofu, seasoned with turmeric, cumin, and coriander. This vibrant meal offers a delightful blend of spices and textures, perfect for a hearty lunch or dinner. Easy to prepare and packed with nutrients, it's a delicious way to enjoy plant-based eating.

Oriental Rice with Chickpeas, Cauliflower, and Tofu
Pannacotta in a Cup
45 min

A creamy vegan pannacotta with layers of strawberry puree and coconut vanilla cream, perfect for an elegant dessert.

Pannacotta in a Cup
Pasta Salad with Chickpeas and Lentils
30 min

A hearty and nutritious pasta salad made with gluten-free pasta, chickpeas, and lentils, tossed in a tangy vegan yoghurt dressing. This wholesome dish combines protein-rich legumes with tender pasta and a zesty dressing, making it perfect for a filling lunch or dinner. Easy to prepare and packed with flavor, it's a great option for meal prep, picnics, or a healthy side dish.

Pasta Salad with Chickpeas and Lentils
Pasta in Creamy Mushroom Sauce with Soy Curls
55 min

A rich and satisfying pasta dish featuring tender soy curls and mushrooms in a velvety cream sauce. This gluten-free and vegan take on a classic comfort food combines the hearty texture of soy curls with earthy mushrooms and silky cream sauce. Perfect for those cozy dinner nights when you're craving something substantial and comforting!

Pasta in Creamy Mushroom Sauce with Soy Curls
Pasta with Kale and Tofu
35 min

This healthy and satisfying dish combines chickpea pasta with kale and tofu. It's a delicious way to enjoy a plant-based meal that's packed with nutrients and flavor. Perfect for a quick and easy dinner, this dish is sure to leave you feeling nourished and content. Enjoy the vibrant combination of tender pasta, hearty kale, and savory tofu any night of the week.

Pasta with Kale and Tofu
Phyllo Dough Cabbage Pie
55 min

A savory and satisfying pie made with layers of phyllo dough, sautéed cabbage, vegan gyros, and a creamy yoghurt mixture. This delicious dish combines crispy pastry with a rich, flavorful filling, perfect for a cozy dinner or special occasion. Easy to prepare and enjoy, it's a delightful plant-based twist on a classic pie.

Phyllo Dough Cabbage Pie