Rezepte

Ich habe Glück
Strawberry Cups
50 min

Delightful strawberry cups featuring a creamy yoghurt base topped with fresh strawberry puree and a dollop of whipped cream. Perfect for a light and refreshing dessert.

Strawberry Cups
Summer Cabbage Salad
20 min

Embrace the freshness of summer with this crisp and vibrant cabbage salad. A medley of crunchy cabbage, sweet yellow peppers, juicy tomatoes, and protein-rich pinto beans creates a salad that's both satisfying and refreshing. Dressed with a tangy apple cider vinegar and pumpkin seed oil dressing, this salad offers a perfect balance of flavors and textures. It's an ideal side dish for barbecues, picnics, or as a light lunch on warm days. Packed with nutrients and bursting with color, this summer cabbage salad is sure to become a seasonal favorite.

Summer Cabbage Salad
Sweet & Savory Braised Red Cabbage
45 min

A vibrant and flavorful side dish that transforms humble red cabbage into a delicious medley of sweet and savory flavors. The natural sweetness of the cabbage is enhanced with maple syrup, while caraway adds a traditional Central European touch. This colorful dish is not only beautiful to look at but packed with nutrients!

Sweet & Savory Braised Red Cabbage
Sweet Noodles with Tofu
30 min

A delightful combination of sweet and savory flavors, featuring spiced noodles and crispy tofu. This tasty dish is perfect for a unique and satisfying meal, offering a balance of textures and tastes. Easy to prepare and enjoy, it's an excellent choice for lunch or dinner. Indulge in the rich, flavorful experience of sweet noodles with tofu.

Sweet Noodles with Tofu
Swiss Chard Soup
35 min

A nutritious and flavorful Swiss chard soup. This vibrant dish features tender Swiss chard leaves simmered in a savory broth, offering a delightful blend of flavors and nutrients. Perfect for a healthy lunch or dinner, it's easy to prepare and packed with vitamins and minerals. Enjoy this comforting soup on its own or with a slice of crusty bread for a satisfying meal.

Swiss Chard Soup
Tiramisu in a Cup
40 min

A vegan twist on the classic tiramisu, featuring layers of vanilla cake soaked in espresso and rum, topped with a creamy coconut milk mixture and dusted with cocoa powder.

Tiramisu in a Cup
Toast Canapes with Chickpea Spread
25 min

Elegant yet simple canapes featuring crispy toast points topped with creamy chickpea spread and colorful vegetables. These bite-sized appetizers are perfect for parties, featuring both tomato and pepper variations. Easy to make but impressive to serve, they're a delightful combination of crispy, creamy, and fresh!

Toast Canapes with Chickpea Spread
Toast with Avocado Spread and Vegan Bacon
20 min

A delicious and satisfying toast topped with creamy avocado spread and crispy vegan bacon, perfect for a hearty breakfast or brunch. This easy-to-make dish combines the rich, smooth texture of avocado with the savory crunch of vegan bacon. Ideal for a quick meal, it’s a flavorful and nutritious way to start your day. Enjoy the delightful blend of tastes and textures.

Toast with Avocado Spread and Vegan Bacon
Vanilla Millet Pudding
35 min

A comforting twist on classic vanilla pudding, enriched with nutritious millet. This creamy, wholesome dessert combines the subtle nutty flavor of millet with smooth vanilla pudding for a unique treat. Perfect served either warm or cold, it's a delightful way to incorporate whole grains into your desserts!

Vanilla Millet Pudding
Vanilla-Strawberry Cups
45 min

Layered cups with a cookie crumble base, creamy vanilla pudding, strawberry topping, and a whipped cream finish.

Vanilla-Strawberry Cups
Vegan Cheesecake Marble Bars
50 min

Delicious vegan cheesecake marble bars made with a chocolate sheet cake base, topped with a creamy cheesecake mixture and swirled for a marbled effect. These bars offer a perfect balance of rich chocolate and smooth cheesecake, creating a visually stunning and tasty treat. Ideal for any occasion, they're easy to make and sure to impress with their decadent flavor and beautiful presentation.

Vegan Cheesecake Marble Bars
Vegan Cottage Cheese
10 min

A creamy and delicious vegan cottage cheese made with tofu, perfect as a spread, in salads, or as a topping. This versatile and easy-to-make alternative offers the same texture and taste as traditional cottage cheese, but it's entirely plant-based. Enjoy it in a variety of dishes for a nutritious and satisfying option.

Vegan Cottage Cheese